Steps in making Healthy Zobo – 2021

How to Make healthy Zobo (Sorrel) Drink in 2021

In one of our articles, we taught how to give our dry pap a natural strawberry color using zobo water or sorrel. Yes, another word or the English word for Zobo drink is Sorrel drink. So, in this post, we are going to talk about the healthy ways to make Zobo drink this 2021. How to Make healthy Zobo (Sorrel) Drink in 2021.



How to Make healthy Zobo (Sorrel) Drink in 2021
Zobo or Sorrel Drinks

We are very careful in choosing our words in the topic. This is because most of the Zobo drinks being pushed around by Vendors are not healthy for consumption. But, unfortunately, people are patronizing it every day.



We are going to take our time in this post to teach the way the healthy way Zobo or Sorrel drinks are produced in 2021. Show some love by sharing the post and SUBSCRIBING TO OUR NOTIFICATION.

Hibiscus Tea, also known as Zobo or sorrel, is a delicious beverage that can be used for medicinal purposes. In this guide, you are going to learn step by step how to make a zobo drink. Zobo drink is a very nutritious drink which is why it contains a lot of nutritious ingredients.

When making a zobo drink, be sure to add all the required ingredients so as to get all the nutritional benefits the drink has to offer and of course, zobo is a versatile drink so you can add whatsoever you think can make your Zobo drink a better serving. Follow the guide below and be sure to be an expert in making zobo drinks.



How to Make healthy Zobo (Sorrel) Drink in 2021

Remember we say we are teaching you how to make healthy zobo drinks. Meanwhile, I want to state here that the healthiness of Zobo drinks depends on the types of ingredients used in preparing them.

Zobo or Sporrel drinks that are made or prepared with more artificial ingredients are not healthy for everyone’s consumption, especially adults.

However, we are going to list all of the ingredients and put optional on the ones we think are not necessary, especially the artificial flavors. Here, we go.



Ingredients For Making Zobo:

To make the most nutritious zobo in the world, you only need a few ingredients. These ingredients are not very far from us. You can get them by simply going to any market near you to purchase them.

Below are the ingredients needed to make a rich and nutritious zobo drink.

  • -Two cups of dry zobo leaves

 

  • -Two tablespoons of cloves

 

  • -Water

 

  • -Two stumps of fresh ginger

 

  • – One big pineapple 

 

  • – Oranges

 

  • -Artificial Flavours and Sweetener( optional)



Do this before preparing your zobo:

-Using cold water, rinse the dust off the zobo leaves.

-Make a powder out of the cloves

 

-Ginger should be washed and peeled before blending.

 

-Pineapple should be washed, peeled, and sliced into thin slices.



How to Make healthy Zobo (Sorrel) Drink in 2021

 

Step by step guide on how to make zobo

How to Make healthy Zobo (Sorrel) Drink in 2021
Zobo Dry Leaves
How to Make healthy Zobo (Sorrel) Drink in 2021
Zobo – Sorrel Drink



Now we know the ingredients used in making zobo drinks. Let’s now go into the step-by-step procedures involved in making a nutritious zobo drink.



  • Step 1

Add the cleaned zobo leaves to a pot with enough water to completely cover them. Allow the zobo leaves to simmer for a few minutes on low heat.

 

1- The ginger and garlic are then added, along with extra water, and the pot is left to boil for at least 30 minutes. This is the amount of time it will take the zobo leaves to soften fully.

 

2-  Turn off the fire and lay the Zobo leaves aside to cool fully after boiling them with water, garlic, and ginger.



  • Step 2

After the Zobo leaves have been cooked, proceed as follows:

 

While the zobo cools, blend the pineapples. Once the zobo leaves have cooled, sift them out. After that, strain the juice through a chiffon cloth to remove any remaining particles, leaving just a smooth juice.

-Combine the pineapple juice with the other ingredients. To make sure there are no particles remaining, sift it again through the chiffon cloth.



-At this point, you can add whatever artificial flavors you like (artificial flavor not healthy to the body). Use enough pineapple and oranges, instead.

 

-Refrigerate after pouring into bottles.

-Serve with sliced fruit and ice.

Zobo or sorrel drink goes well with a snack or on its own. Enjoy it with your meals too.

How to Make healthy Zobo (Sorrel) Drink in 2021



Health Benefits of zobo drink

Just as I said at the beginning of this article, Zobo is a nutritious drink that has lots of health benefits. All ingredients used in preparing can aid in boosting the body’s immune system and metabolism. Below are some of the benefits of zobo drink to the health

 

  1. HELP TO GET BACK THE LOSS OF APPETITE:

Calcium, carotene, iron, free caffeine, fiber, and other minerals and vitamins are included in the Zobo drink. Loss of appetite is sometimes linked to your digestive system, and when your stomach is working properly, you will regain your hunger. Because of the anti-bacterial qualities included in the Zobo drink, the nutrients in the drink can help you lose weight while also overcoming any worms or germs in your digestive tract.



  1. TAKE CARE OF HIGH BLOOD PRESSURE

In 2008, the USDA (United States Department of Agriculture) performed research that found that taking Zobo drink can assist to decrease high blood pressure, specifically in a set of people with prehypertension and moderate hypertension.

 

3. HELP WITH WEIGHT LOSS AND CONTROL

 

If a person consumes too much sugar and fat from carbohydrate-rich meals, he or she will acquire a lot of weight. Zobo drink is a drink that is low in sugar as well as fats, high in fiber to aid digestion, and contains substances that prevent the synthesis of amylase, an acid that may dissolve complex sugars and starches.



  1. CANCER PREVENTION

 

Taking a nutritious beverage can help to avoid some cancer diseases since it has anti-oxidant qualities that combat free radicals, which are always connected to cancer. Furthermore, drinking antioxidant-rich drinks helps the immune system, allowing the body to more effectively control illnesses such as cancer.



5.  COUGH AND COLD TREATMENTS

Ascorbic acid, a kind of vitamin C, is present in Zobo drink and is necessary for the body’s immune system to function properly. In addition, the drink has anti-inflammatory and anti-bacterial qualities, which is why hibiscus tea is often turned into supplements to treat coughs and colds. It also contains cooling properties, which assist to alleviate the discomfort of a fever that may accompany such diseases.

 

6. CONTROLS DIARRHEA

This is one secret I learn in Zobo drink. Many people are yet to discover it.

If someone is down with a runny stomach or diarrhea, just give him or her a fresh zobo drink. Boom! The runny stomach will seize.

It works for both adults and children. Zobo drink is good for controlling runny stomachs.



How to Make healthy Zobo (Sorrel) Drink in 2021

 

Side Effects Of Zobo Drink

A saying goes that anything that has an advantage also has a disadvantage. So, the same applies here. Zobo drink has a lot of advantages but also haS some disadvantages.

These disadvantages are the side effect it has on the body when taken. Here are some of the side effects of the zobo drink.

  • Vitamin C overabundance – The beverage has much more vitamin C than a tomato, orange, and chili combined. Consuming too much of it might result in serious gastrointestinal problems including stomach pains, and vomiting.



  • Lowering of blood pressure – Those who have low blood pressure are advised to stop consuming Zobo drink
  • Constipation – It is not good for people who have issues with constipation. Once you drink it for the day, forget poop, it will constipate.

Summary – Steps in making Zobo 2021

 

Here is where we come to the end of this ultimate guide. I hope this article helps you in one way or the other. In case of any question please kindly put it down in the comment section so we can reach out to you immediately. Thanks for reading.



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